Saturday, August 11, 2018

D3 sat dmsmhtlcncrd glsshse sphranmxvl

1. aj 4
- shr b rotitelur nscf trk tot 4
2. 946ish strt to pkp
3. 10ish pkp
4. 10 to 12ish prk flt rate 10 for rm5 per hour
-1. 1 portion siew yuk 28d3
-2. 1x3 hargao 16
-3. 1x3 prawn siew mai 16
-4. 1x3 steamed fishball 12d2
-5. 1x3 laosarbao (but receipt says bbq pork bun) 13
-6. 2x3 scallop mai x 26d4 eq 52d8
-7. 1x3 yam puff 12d2
-8. 1x3 salad har 15
-9. 1x3 egg tart 12d2
-10 4x 6d125 cups kuan yin tea 24d5
-- tot 202d63 minus 20d26 10per mbr cd uz 182d35 vc2d
5. 1247 glasshse
-1. sliced classic choc 15
-2. banana cake slice 7
-3. strawberry tart dark choc 1 slice 15
-4. white copi 11
-5. ginger citrus tea hot 10
-- tot 58 vc2d
6. bngsr sth sphr anmxvl
- bot 2x11d56 child dinner set vc2d
- bot groc 3pcks vege brinjal, kacang botol, bittergourd 5
-- mix nuts and rice crackers 7ish
-- miso instant powder soup 4taste x 3 15d94ish
-- bread
7. bek nap
8. a got ppl fx u ni fly
9. 1830 wlk to fmk eat dinner
-- 10 chksty cos no bfsty n they giv 1 ketupat though v din order it rm11
-- 2 bendi 1brinjal 1bttrgourd so 4x1d4 is 5d6 add leongsuisut 2d2 so tot 7d8?
-- very smoky at ftymk so bak wash top
10. hands dry so put on lotion

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